okay, I’m tired. Did another batch of kolsch today and David is starting the yeast for tomorrow’s IPA.  I was surprised as to the amount of hops he used, interesting. A farmer from Legare Farms came by and took the grain. Tomorrow we need to finish insulating the glycol lines. Major cleaning and organizing needs to happen and of course the never ending painting! Thanks to Faye, there is only about 15 kegs left to brand. Now on to the walls.