Well, I was hoping to get our little shop open Tuesday but we have a Red Drum event and we are trying to wire up our new mill. Looks like Saturday December 15 will be our official opening day. Here is the run down of what we have (the basics!!)…

Malts (Many to choose from Weyermann and Munton’s)

Hops  (a few varieties and only a few ounces)

Yeast (slap packs)

Basic equipment:

Glass Carboys

Racking canes, brushes, cleaning supplies, bottle caps, hydrometers…

Books on homebrewing

We even have a few wine kits